scallops in love: with orange juice, ginger and avocado

scallops with orange juice

Scallops are, without exaggeration, one of the most cosmopolitan mollusks as they are found in all the world’s oceans. Gastronomically, it is considered a VIP in its class, undoubtedly tasting superior to oysters, mussels and other shellfish – even the infamous lobster. They have been eaten from when man first understood his hunger and since ancient times have been considered ...

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