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lasagna with bolognese sauce

oven-baked lasagna with bolognese sauce

Cicero's and Horace's favorite dish, lasagna was propably the first pasta ever made most likely descending from the Greek bread "laganon". Layered and filled with different kinds of cream like nowadays but only enjoyed by the rich people. Oven baked lasagna with bolognese and béchamel sauce is their most popular version.

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κανελόνια με κιμά και μπεσαμέλ

meat cannelloni with bechamel sauce

Certain food magically functions as psychotherapy for grownups’ gustative palette. It brings back their childhood tastes unaltered, no matter how much they broaden their flavor adventures, experiment and desperately nibbling the amazing cuisines of the world. Lined cannelloni stuffed with minced meat under nutmeg scented béchamel is one fine example.

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lemon cake

juicy and scented lemon cake

Lemony flavor and a liquid fruit scent inside the mouth. Spongy and moist at first bite. A hidden slightly sour suspicion to contrast the sweetness. If you like yellow, lemons, the lightly acidic taste on the tongue and the authentic flavors of citrus, voila the easiest perfect lemon cake.

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