Flavoured with ginger and lime, slightly spicy, fresh marinated anchovies. A classic Mediterranean meze dish transformed by a fusion mood.
Luscious, aromatic, orange flavoured loukoumades - Greek dough balls - with honey and cinnamon. Enjoy them with your favorite crunchy nuts or ice cream.
A cooling watermelon cocktail is the red celeb amongst simple, flavourful summer drinks. Enjoy it with a splash of vodka or rum, or just keep it virgin (alcohol free).
Like models in photo shootings, the neutrality of their characteristics allows to be creative with many different looks. The mild taste of the sole fish has the exact same ability to transform into anything from just simple plain to something rather exciting.
The legend connected tagliatelle to the curls of turbulent Lucretia. Here is another fantastic story to extend the tasty ground for their dainty delicious combination with seafood. Tagliatelle, mussels and prawns in fresh tomato sauce enhanced by the seafood broth.
In 1848, in the streets of Brooklyn, New York, a “dark”, almost black, chocolate cake was born, a cake to become synonymous with the taste of hell: blackout chocolate cake. With three layers of chocolate sponge, and three layers of chocolate custard, it is more than a “must” for the lovers of the addiction goddess.