Some scholars still disagree as to whether Eve offered Adam an apricot as opposed to an apple under the watchful eye of the wicked serpent. Heavenly tasting fruit, mystical and magical, it was chosen by the Gods of the ancient world for its scent, the incredible sweetness of its flesh and its colour. With this noble fruit, as sun ancestors of mythology, we make divine apricot marmalade.
When the romantic comedy 'Sleepless in Seattle' was released, tiramisu become instantly famous. An ambiguous dialogue in the screenplay succeeded in establishing the divine but so far unknown taste of this Italian Semifreddo amongst the most popular desserts in the world.
After reading up on it and making various experimental runs, voila the simplest recipe with a few special tips that make all the difference. Thanks to food chemistry which was first applied in Roman times, the liver is light, doesn’t have a pungent smell and is extra tasty.
Summer pudding really is the quintessential British dessert. It uses the summer fruits that can be found in every hedgerow, farmer’s field and family garden. Blackberries, raspberries, redcurrants, blackcurrants – all bursting with juice; some gloriously sweet, some mouth-puckeringly tart. Although the British summer is notoriously unpredictable, this pudding instantly brings to mind long golden